Home Made Gujiha As an Indian food blogger, I’m excited to share with you one of my favorite Holi recipe. Homemade Gujiha. traditional recipes that perfectly encapsulates the essence of Indian festivities – Gujiha! This delectable sweet treat, with its crispy outer shell and flavorful filling, is a must-have during festivals like Holi, Diwali, and […]
Category: Indian
Dahi ke Kabab recipe
Discover a healthy twist on kababs with our yogurt-based Dahi Ke Kabab recipe. Quick, easy, and perfect for vegetarians. Enjoy!” Dahi ke kabab, a North Indian delight, is a vegetarian snack that’s crispy on the outside and soft on the inside. Made from hung yogurt and a mix of spices, these kababs are easy to […]
“Matar Kulcha Mania: A Journey Through India’s Flavorful Streets”
MATAR KULCHA “Matar Kulcha Mania: A Journey Through India’s Flavorful Streets“Indian Street Food MATAR KULCHA, Matar kulcha is a highly sought-after street food in Delhi that is readily available throughout the year.
Bael ka sharbat or Wood Apple Squash
Bael ka sharbat, A fruit which is not so good looking but loaded with essential nutrients.Yes, we are talking about bael fruit, or in Hindi, it is called bilwa. It is a sweet, aromatic fruit that grows on the bael tree. Bael is also known as the tree of Lord Shiva is of sacred value […]
How To Make Crispy & Soft Poori
Poori or Puri is a conventional Indian fried bread that is scrumptious to experience with almost any principal dish. Here is my recipe for How To Make Crispy & Soft Poori . It’s an easy unleavened bread crafted from simply complete wheat flour, salt, and water. A simple poori recipe is made with whole wheat flour, […]
Namk para Recipe
For joy full Happy cooking click here Namak Para Indian Jar snacks Namak para (Indian jar snacks) is crisp, tasty, spicy, and tasty fried bites made from wheat flour, spices, oil, or ghee and seasonings. Namk para Recipe Indian Jar snacks are popular appetizers in northern India. My Namk para Recipe Indian Jar snacks. Ingredients […]
Sugar-Free Dry Fruit Laddu
Sugar-free-dry-fruit-laddu. The Dates have many health benefits and nutrition. Dates are a high in calorie nutrient profile compared to other fresh fruits. Delicious, healthy and super fast to make an energy ball. These ladoos are good for healthy nutritional options. If you are addicted to sweet and dry fruit then you are in the right […]
Gajar ka halwa / Indian Carrot Halwa Easy Recipe
Winter Special (Gajar ka halwa) Gajar ka Halwa is a well-known dessert in the winter. Especially in the Northern part of India. Usually, Gajar ka Halwa is Traditionally, there is a concept using Khoya or condensed milk. I prefer to make the traditional way.I like to use red carrots as it gives a nice […]
Kadha Recipe For Cold
How to make Kadha Recipe For Cold. In the pandemic time of 2020 have brought this medicinal drink or herbal tea into public eye otherwise every Indian home are is familiar with it. Kwath / Kadha is made of dry ingredients Kadha is a long-established Indian home remedy, often consumed as a chai or […]
Masala Aloo Puri
Masala Aloo Puri Recipe A delicious combination to enjoy Masala Aloo Puri is a pickle, curd, or tea. Masala Aloo Puri is quite easy to make.Click for more Indian popular Bread Recipe What we need: Boiled and mashed potatoes 2 medium sizewhole wheat flour2cupCoriander powder ½ TeaspoonCarom seeds (Ajwain) ¼ teaspoonRed chilli powder ¼ […]
Easy vegetarian cooking recipes
Quick Chickpeas curry ( Chole) Tinned Legumes and pulses are very easy to use in student life as there is no time required for soaking and boiling. Tins can be bought and stored and used whenever they need to be to cook. Try beans, chickpeas to begin with. Ingredients Chopped onions(small) and garlic, 1 clove chopped, ginger […]
Bhatura Recipe Without Yeast
Fluffy Indian bread/Bhatura Bhatura is a very popular recipe. Every family have their own version to make crispy and fluffy Indian bread/ Bhaturas. generally, No yeast Bhaturas are made with natural formation but the formation process takes time. Here is my recipe . Ingredients: 2 cups Maida 1 cup Suji (semolina) ½ tsp. soda-bicarb 1 […]