Almond sauce

Almond chutney (dip)


What we need

IMG_4805 almond

½ cup green almond chopped

½ cup chopped coriander

1 green chilli


How to make

I have used very young almond which is very soft and bit sour in taste. If you are using almond which is a bit hard then you need to peel green skin. And add 1 tbsp. lemon juice.

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In a mixer jar combine almond, coriander, green chilli and salt add a little water and grind till smooth paste. You can serve with any snacks.


Do not add too` much water.If you do not have green almond  do not worry you can use soaked  and peeled  almond and more  4 tbsp.lemon juice .

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