Chilli Pickle

Chilli Pickle recipe is for those who love spice. I have used long red and green chilli which is not very hot but if you want hot you can use small green chilli.

Quick Chilli Pickle

What we need

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we need

8-10 long green chilli

1/2 cup black mustard (coarsely  grounded)

2 tbsp. achar masala(saunf, mathi,black jeera)

3 tbsp. dry mango powder

1/2 tsp. white vinegar

2 tbsp. salt

How to make

chopped chilli
chopped chilli and spices

Wash and dry chilli .Grind mustard coarsely .cut chilli in small pieces as you want .Heat oil in a pan add achar masala stir add chilli mango powder ,mustard  powder ,salt and mix cook for 2-3 minute  allow to cool .Add vinegar  cool and keep in glass jar If oil is less you can add more oil as chilli need to soak in oil.

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Ready to serve

It has the long self-life.

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Thanks for your comment and feedback