Mix flour sugar, salt, baking powder and yeast in a mixing bowl and mix well. Add oil and mix then add curd and mix with fingertips slowly add warm water as needed and make a smooth soft dough.
We can easely make Home made cooking paste ,making masala ever day needs lots of time in cooking. You can make in bulk instead and just need to spend a few hours once a month. It’s very handy and time-saving … Ginger & Garlic paste what we need 25gm.ginger 50 gm. garlic 1/3 tsp. salt […]